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View Lowest PriceAndrew James Stainless Steel Chocolate Fountain Machine 0.9L 170W
£44.99
- LUXURY CHOCOLATE FOUNTAIN – The Andrew James 3 Tier Chocolate Fountain is a great way to add some fun to dessert. Made from durable stainless steel it is easy to use and makes a fantastic centrepiece for any occasion.
- INDEPENDENT HEAT AND FOUNTAIN CONTROL – You can control the heat and the motor of the fountain separately so you can keep chocolate warm and liquid even if the fountain isn’t running.
- EXTRA DEEP DRIP TRAY – This compact fountain stands just 39cm high but holds an amazing 2lbs of chocolate to cater for even large parties.
- SUPER SMOOTH CASCADES OF CHOCOLATE – With adjustable feet you can position your fountain so it stays level and gives an uninterrupted curtain of delicious flowing chocolate.
- Stainless Steel
- Extra Deep Drip Tray
- Adjustable Feet
- Independent Controls
- Stainless Steel
Other Comparisons
Table-Top Chocolate Fountain
This small, stainless steel chocolate fountain is simple to set up and use and is compact enough to sit on a table, making it brilliant for kid’s parties, family get togethers, small weddings or at Christmas and New Year.
Video guide on: Andrew James Stainless Steel Chocolate Fountain Machine 0.9L 170W
This three-tier chocolate fountain is 39cm high and has a diameter of 21.5cm, yet it can hold up to 2lb of melted chocolate. It has adjustable feet on the base so even if your table is 100% level, your curtains of flowing chocolate will be. The motor and heat have separate controls so you can keep the chocolate warm even if you want to stop it flowing.
Do I Need To Melt The Chocolate First?
This chocolate fountain machine has a maximum temperature of 20C so it will keep melted chocolate liquid, but it won’t melt it for you. Before use you’ll need to melt your chocolate either in a bowl over bowling water, or in a microwave.
What Can I Dip In My Chocolate Fountain?
There are all sorts of things you can dip into your chocolate from traditional items like marshmallows and strawberries, to exotic fruit kebabs or biscotti.
How Should I Clean This Chocolate Fountain?
Cleaning is fairly straightforward. First turn off the fountain and unplug it. Dismantle the tiers and pour away as much of the remaining chocolate as you can. Use a soft piece of kitchen towel or something similar to wipe up any chocolate around the sides of the pans. Obviously, it’s best to do this as soon as you can after turning the chocolate fountain machine off so the chocolate is still liquid. Soak the auger and tower in warm, soapy water then rinse clean and dry. Use a soft, damp cloth to wipe the power unit and external services clean then dry with kitchen towel.
- Brand Name: Andrew James
- Size / Capacity: 0.9L
- Wattage: 170W
- Colour: Stainless Steel
- ASIN: B008JD3TQM
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