The Sage Dual Boiler espresso machine is your best option if you want perfectly extracted espresso every time.
The heat for this apparatus comes from two boilers. The specialised steam boiler’s instantaneous and powerful steam is one noticeable feature, but the espresso shot boiler’s PID temperature control is another. By doing so, you may extract your shot at the perfect temperature for optimal flavour while steaming your milk to caf standards.
Video guide on: Sage, The Dual Boiler Espresso Machine BES920UK – Silver
Characteristics of the Product
The two stainless steel boilers and heated group head have digital temperature controls (PID) that make sure the water is always at the perfect temperature (+/- 10C) for the best flavour extraction with every shot.
For consistently balanced and consistent espresso, use the right amount of ground coffee. Approximately 19 to 22 grammes of coffee can fit in a 58mm portafilter.
The addition of microfoam to milk texture:
With the aid of the steam wand, which is powered by a separate boiler and delivers the pressure of commercial machines, you can create the micro-foam required for latte art.
liquid-crystal display on a flat panel:
With a timer to precisely timing the extraction process, it is easy to programme.
You can choose between one shot, two shots, or manually modify the amount of espresso you receive in your cup.
Additionally, it has a real low-pressure pre-infusion that gently expands the grinds for an equal extraction and a gentler flavour as the pressure is progressively raised.
It is possible to pre-set the temperature, pre-infusion pressure, and brew time.
Pump Pressure Dual. The simultaneous extraction of espresso and steaming of milk is made possible by Italian pumps with a 15 bar pressure.
Timer: The espresso shot clock displays shot duration as a standard for extraction uniformity.
The Triple Heating System maintains thermal stability by providing accurate water temperature, providing an espresso-specific boiler with digital PID control to help with thermal stability, and providing a heated group head with an integrated element.
Increases water pressure progressively to gradually expand grinds for an uniform extraction as a pre-infusion function.
Size in centimetres: 37.3 x 40.5 x 37.7 2.5 lt. water tank capacity
Onboard Storage: for tools and cleaning materials.
A paddle for turning on the steam is one of the additional features. provision for a steady flow of hot water Shot Counter. Two PIDs are used to control the pressure gauge. A drop-down wheel makes for easy access to the back. Warming rack for large cups. Both the front and back of the water tank are filled.
Water filter with water filter holder
Water hardness test strip with integrated tamper 58mm stainless steel portafilter with single- and dual-wall filter baskets for 1 cup and 2 cups
16 fl.oz (480ml) (480ml) steel-and-silver jug
razor dosage tool 58mm cleaning kit